You can tuck your Lomi into any corner of your kitchen when not in use, but when you run a cycle make sure to place it 6-12 inches away from the wall. Also, avoid placing it under overhead cabinets due to the steam that can be produced as Lomi breaks down your food waste.
Lomi CANNOT be stored in a garage or outside! It should be kept inside due to the risk of temperature changes and humidity. Lomi is best stored between 15-30 degrees Celcius (59-86 degrees Farenheit).